Food, News

Yo Fattoush

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published on June 12, 2012
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YO FATTOUSH! WHAT’S UP?

Everyone loves a salad – give the fattoush salad a taste. It’s on the lunch, dinner, and brunch menu here at s@mple. This awesome green in a bowl mixture is composed of romaine, tomatoes, cucumbers, radishes, mint, olive oil, lemon, and fried pita. It’s fresh and flavorful – a must try.

What is a fattoush? Here’s some information from Wikipedia:

Fattoush (Arabic: فتوش, also fattush, fatush, and fattouche) is a Levantine bread salad made from toasted or fried pieces of pita bread (khubz ‘arabi) combined with mixed greens and other vegetables. Fattoush belongs to the family of dishes known as fattat (plural) or fatta, which are made in the Levant by Arab cooks using stale flatbread as a base. To make fattoush, cooks use seasonal produce, mixing different vegetables and herbs according to taste, while making use of pitas that have gone stale. The vegetables are cut into relatively large pieces compared to tabbouleh which requires ingredients to be finely chopped. Sumac is usually used to give fattoush its sour taste.

fattoush salad at s@mple



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s@mple lunch hours

Monday:     Closed for Lunch
Tuesday:     Closed for Lunch
Wednesday:   Closed for Lunch
Thursday:     11:30pm - 3:30pm
Friday:     11:30am - 3:30pm
Saturday Brunch: 10:00am - 3:30pm
Sunday:   Closed for lunch

intermezzo menu from 3:30 to 7pm

Join us1 n. morris st. | richmond, va 23220 E-Mailinfo@samplerichmond.com
Phone804 248 9157
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s@mple dinner hours

Monday:     5pm - 11pm
Tuesday:     5pm - 11pm
Wednesday:     5pm - 11pm
Thursday:     5pm - 11pm
Friday:     5pm - 12pm
Saturday:     5pm - 12pm
Sunday:     5pm - 11pm

bar open until 2am

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