The Chef

Chef Todd Butler

Todd Butler

Chef Todd H. Butler was born in Germany and raised on the East Coast of the U.S. in Buffalo NY and Norfolk VA. He worked extensively in both Northern and Southern California restaurants (LuLu, Rose Pistola, Square One, One Market). Butler has also worked abroad in Amsterdam, Paris and Kotka Finland. Having recently taken an in-depth culinary tour of Osaka and Kyoto Japan, Mr. Butler strives to know as much as possible about world comfort cuisines. Butler draws on the cuisines of mothers across the globe to fuse together simple yet sumptuous meals that breathe the true painter’s palette of the world’s taste buds and its various cultures. Butler attribute’s a lot of his natural ability with food to watching his sisters and especially his mother Rebecca in the kitchen. In capsulate form, Butler calls the food he gravitates to “Mom Cuisine”.

Having recently relocated from Philadelphia, Chef Butler is excited to be back in Virginia with s@mple. This exciting opportunity will afford him the ability to showcase his lifetime of world traveling and kitchen experience.

s@mple lunch hours

Monday:     Closed for Lunch
Tuesday:     Closed for Lunch
Wednesday:   Closed for Lunch
Thursday:     11:30pm - 3:30pm
Friday:     11:30am - 3:30pm
Saturday Brunch: 10:00am - 3:30pm
Sunday:   Closed for lunch

intermezzo menu from 3:30 to 7pm

Join us1 n. morris st. | richmond, va 23220 E-Mailinfo@samplerichmond.com
Phone804 248 9157
Socialize with us

s@mple dinner hours

Monday:     5pm - 11pm
Tuesday:     5pm - 11pm
Wednesday:     5pm - 11pm
Thursday:     5pm - 11pm
Friday:     5pm - 12pm
Saturday:     5pm - 12pm
Sunday:     5pm - 11pm

bar open until 2am

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what’s going on at s@mple

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